Lal chawal ke attay ki roti

Name: Lal chawal ke attay ki roti
Total time: 300 s
Yield: 2 persons
Cuisine: Pakistani
Ingredients: 1 and a half cup Lal chawal ka atta; half cup Normal atta; Salt thora sa; 1 tsp bhona hua crushed zeera; Ajwain thori si; Pani as required

Saima Sameer Ali @SS_kitchencorner

Pakistan

#joy ye roti bht kam logon ne khai ya banai hogi..mene b zindagi me first time ye roti shadi ke baad khai and itne mazay ki lagi ke phir me b banati hon ab khud special in winters with fish..ye roti ese pata chali mje ke jab me shadi ho ke ayi to ek kam wali sindhi aunty thi wo ye roti pakati thi aksar fish ke sath mere father in law ke kehne pe and is tarah mera taste develop hua aur waki hi achi lagti hai zaror try karen.

Saima Sameer Ali @SS_kitchencorner

Saved

Ingredients

5 mins

2 persons

1 and a half cupLal chawal ka atta
half cupNormal atta
Salt thora sa
1 tspbhona hua crushed zeera
Ajwain thori si
Pani as required

Saved

Steps

5 mins

1

Ek bowl me atta aur sub ingredients mix kar lein aur thora thora pani add kar ke gondh lein.
2

Clay ki tarah ka atta banayega..chikna sa.
3

Ab taway ko garam hone rakh dein.
4

Bailan ko grease kar lein aur pairay bana ke halka halka dry atta lagate hue thora sa bailey aur phir apnay hatheli aur fingers ki help se roti ko bara karen just jese hum puriyon ko karte hain.
5

Taway pe dalien aur ghee lagate hue roti ko dono side se cook kar lein aur enjoy karen.

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Cooksnaps

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Saima Sameer Ali @SS_kitchencorner

on October 17, 2020 19:13

Pakistan

Asalam o alikum Welcome to my food world.CHEF AMBASSADOR COOKPAD KARACHI PAKISTAN n a Home Chef.love to cook yummmy food for my family n my frends. 😊 Also done a show as a chef on masala tv in lively weekends.Join me on fb CHEFS & MUMS HUT BY SAIMA SAMEER ALI.