Creamy Chicken Bread Filling

Name: Creamy Chicken Bread Filling
Total time: 1800 s
Yield: as required
Cuisine: Pakistani
Ingredients: Boil Chicken; 2 chicken breast fillet; 1/2 tsp red chilli flakes; 1/2 tsp Garlic powder; 1/2 tsp Ginger powder; 1/2 tsp black pepper powder; Salt to taste; Preparation; 2 tbsp oil; 1/2 tsp Garlic paste; 1 onion chopped; 1 green bell pepper chopped; 1/2 tsp parsley; 1/2 tsp peri peri powder; 1/2 tsp black pepper powder; Pinch basil leaves; 2 tbsp maida; 1/4 cup milk; slices Black olives

Bushra Mazhar @Bushra_1989

The base of this recipe is strong with juicy, flavourful chicken breast mixed with a luscious sauce that's creamy, savoury, and tangy in just the right balance.

Bushra Mazhar @Bushra_1989

The base of this recipe is strong with juicy, flavourful chicken breast mixed with a luscious sauce that's creamy, savoury, and tangy in just the right balance.

Saved

Ingredients

30 minutes

as required

Boil Chicken
2chicken breast fillet
1/2 tspred chilli flakes
1/2 tspGarlic powder
1/2 tspGinger powder
1/2 tspblack pepper powder
Salt to taste
Preparation
2 tbspoil
1/2 tspGarlic paste
1onion chopped
1green bell pepper chopped
1/2 tspparsaly
1/2 tspperi peri powder
1/2 tspblack pepper powder
Pinchbasil leaves
2 tbspmaida
1/4 cupmilk
slicesBlack olives

Saved

Steps

30 minutes

1

Boil the chicken with all dry spices and cook for 15 minutes until the chicken breast fillet is tender and soft.
2

Take a wok add oil, Garlic paste and stir fry.
3

Add onion and cook for a few second. Then add green bell pepper and stir fry.
4

Add all dry spices and bhonify together.
5

Add maida and bhonify for few second then mix well.
6

Then add milk and mix well until the milk is dried turn off the flame and cool down the filling completely.
7

Add black olives slices.
Chicken Bread Filling is ready 😋.