Drumstick masala

Drumstick has vitamin C and it is among the favourite vegetables in South Indian food.This side dish is versatile that it can go with rice,roti,idly and dosa.Can be cooked under 30 mins.
Drumstick masala
Drumstick has vitamin C and it is among the favourite vegetables in South Indian food.This side dish is versatile that it can go with rice,roti,idly and dosa.Can be cooked under 30 mins.
Steps
- 1
Take the Drumsticks cut into medium size pieces along with onion,tomato,green chillies.
- 2
In a pan,add oil,mustard seeds,jeera,green chilli,onion with bit of salt and asfoetida.Cook the onions till translucent,then add ginger garlic paste,after raw smell goes add tomato and Drumsticks.
- 3
Then add turmeric powder,red chilli powder, jeera powder, coriander powder,garam masala and bit of water.Cook slowly till Drumsticks are fully cooked.It will take about 15mins.
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