Open in Cookpad AppSteps
- 1
Mix yeast, sugar, and water and let it proof for five minutes in a large bowl.
- 2
Mix dry and wet ingredients separately and then combine.
- 3
Knead until dough is soft and does not stick to your hands.
- 4
Cover and let rise 45 minutes.
- 5
Punch down and let rise 30 minutes.
- 6
Shape into buns and let rise for 2 hours.
- 7
Bake at 375 for 15-17 minutes or until golden brown.
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https://cookpad.wasmer.app/us/recipes/1393549
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