Steps
- 1
Mix atta and water and knead a well dough.
- 2
Take a bowl add onion,green chilli,salt,red chilli powder and mix well.
- 3
Take a small ball from the dough and roll it with rolling pin.
- 4
Apply ghee and add onion mixture and cover it and again roll it
- 5
Heat the tawa apply ghee and roast it from both sides.Serve it.
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