Masala oats

Name: Masala oats
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 bowl simple oats; 1/2 carrot; 1 medium sized onion; 1 medium sized capsicum; 1 sachet maggi masala; to taste salt; 2 tbsp tomato sauce; 1/2 Tbsp haldi; 1/2 tbsp garam masala; 1/2 tbsp cumin seeds

Keeza Dhingra @cook_17465532

#GA4
#Week7

Keeza Dhingra @cook_17465532

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Ingredients

2 servings

1 bowlsimple oats
1/2carrot
1medium sized onion
1medium sized capsicum
1 sachetmaggi masala
to tastesalt
2 tbsp tomato sauce
1/2 Tbsp haldi
1/2 tbspgaram masala
1/2 tbsp cumin seeds

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Steps

1

Take a pan and heat oil into it add jeera till golden brown.
2

Now finely chop all the vegetables.
3

Now add carrot into pan.
4

After 2 minutes add capsicum and onion and saute for 2-3 minutes.
5

Now add masalas and oats and mix well add one glass of water and tomato sauce and mix well and let it get cook till water-soaked
6

And masala oats are ready to eat.