Cheesey turmeric crumbled pudding tart

Cheesey turmeric crumbled pudding tart
Steps
- 1
Mix all the ingredients of tart and knead a dough with little water.and refrigerate it for 10min. Then roll it place it in mold and bake it at 180C for at least 10-12min.
- 2
Boil the milk at medium flame add cheese,turmeric,and mix it well.After then add sugar and simer it till thicken.
- 3
Add ghee in pan and roast flour in it and Also add turmeric in it.then add nuts for roasting then cool the mixer for some minute then in last add jaggery powder and mix it well.
- 4
Assemble all the ingredients according to your choice.
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