Prawns dry masala

Name: Prawns dry masala
Yield: 3 servings
Cuisine: Indian
Ingredients: As required Prawns (peel&wash); 2 Onions; 1 Tomato; 1 Potato; 6 Curry leaves; 1 Green chilli; 1 tbsp Tarmarind; 1/2 tsp Turmeric powder; 1 tbsp Red chilli powder; 1 tbsp Coriander powder; as per taste Salt; 3 tbsp Oil; handful Coriander leaves

Anam Sayyed @AnamSayyed

My family traditional dish

Anam Sayyed @AnamSayyed

My family traditional dish

Saved

Ingredients

20mnt

3 servings

As requiredPrawns (peel&wash)
2Onions
1Tomato
1Potato
6Curry leaves
1Green chilli
1 tbspTarmarind
1/2 tspTurmeric powder
1 tbspRed chilli powder
1 tbspCoriander powder
as per tasteSalt
3 tbspOil
handfulCoriander leaves

Saved

Steps

20mnt

1

Peel prawns, cut potato in a small cubed.
2

Heat oil, add curry leaves, green chilli,onion & salt fry them till onion soft.
3

Add tomato stir well. Now add turmeric powder, red chilli powder, coriander powder stir, add some water mix well.
4

Now add prawns & potato stir. Cover & cook fr 10 mnts in low flame.
5

Add tarmarind cook for 5 mnts than add coriander leaves. Enjoy with rice & daal.