Coat the potatoes wedges with maida (you can add salt, chilli powder as per taste).

Keep oil for frying potato wedges.once oil is heated deep fry potato wedges in small portion,so that it turns out nice and crispy.

Now your crispy potatoes are ready.

Take oil in wok. Add ginger,garlic,onion,capsicum and allow to cook for few min.

Add salt,chilli sauce and mix it well. Add 2 tbsp of tomato ketchup.

Finally add crispy potato wedges and mix.Garnish with coriander leaves.