Fish curry with vegetables

Name: Fish curry with vegetables
Yield: Two
Cuisine: Indian
Ingredients: 1 small potato; 1 onion; 2 parwal; 1 tsp ginger; 1 tsp cumin seeds; 1 tsp coriander Powder; to taste red chilli powder and black pepper Powder; 1 bay leaf; as needed mustard oil; to taste Salt; 1 tsp sugar

Lovely Adhikari @cook_27130552

Kolkata

For those who loves fish

Lovely Adhikari @cook_27130552

Kolkata

For those who loves fish

Saved

Ingredients

half an hour

Two

1small potato
1onion
2parwal
1 tspginger
1 tspcumin seeds
1 tspcoriander Powder
to tastered chilli powder and black pepper Powder
1bay leaf
as neededmustard oil
to tasteSalt
1 tspsugar

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Steps

half an hour

1

Heat mustard oil and fry fish with salt, turmeric powder
2

Cut all vegetables and prepared spices for curry
3

Now put some kalonji or pachforon in hot oil, add tejpatta, onion, ginger paste, salt, turmeric, jeera, coriander, chilli powder, black pepper add two cups water
4

After 10 minutes your fish curry is ready to serve.. add some garam masalas