Beef pulao

Name: Beef pulao
Total time: 3600 s
Yield: 6 serving
Cuisine: Pakistani
Ingredients: 1 kg beef; 1 kg rice; 2 onions; 1 tbsp garlic paste; 1 tbsp garam Masala; to taste Salt; 1/2 cup dahi; 2 tbsp green challi paste; 1 tsp black pepper sabut; 1 tbsp zeera; 3 green challis sabut; 1/2 cup oil

Kiran Shahzadi @kirancook_23119662

Renala Khurd

#joy
Plao bnaty huy rice mein dahi dalDein to rice bhot achy or khely khely bnty han

Kiran Shahzadi @kirancook_23119662

Renala Khurd

#joy
Plao bnaty huy rice mein dahi dalDein to rice bhot achy or khely khely bnty han

Saved

Ingredients

1 hours

6 serving

1 kgbeef
1 kgrice
2onions
1 tbspgarlic paste
1 tbspgaram Masala
to tasteSalt
1/2 cupdahi
2 tbspgreen challi paste
1 tspblack pepper sabut
1 tbspzeera
3green challis sabut
1/2 cupoil

Saved

Steps

1 hours

1

Beef mein garlic dal kar boil kar lein
2

Rice ko soaked kar lein
3

Pot mein oil garam kar ke onion dal kar dark brown hony take fry kry
4

Jub onion fry ho jaye to is mein zeera dalDein or 2 mint cook kar lein
5

Ab beef dalDein or sary maslay or dahi dal kar achy say bun lein
6

Jub masala bun jaye to is mein phly beef ki yakhni daly or agr zarurat ho to thora sa pani dalDein or boil any take pky
7

(Note) rice ko kasi bartan say map lein or jitny rice ho us say dubal pani daly
8

Jub pani ko boil a jaye to is mein rice add krDein cover kar ke pky
9

Jub pani dry ho jaye to rice ke uper green challis rakh kar dum par rakhDein 15 minutes ke lein
10

Dum say utar ke achy say mix kar lein
11

Ready to eat enjoy with your family duao mein yad rakhy shukriya