Chicken white pulao

Name: Chicken white pulao
Total time: 3600 s
Yield: 6 person
Cuisine: Pakistani
Ingredients: 1 kg chicken; 1 kg rice soaked; 2 medium size onion slice cut; 1 large tomato; 2 tbsp ginger garlic paste; 3 tsp salt or add to taste; 1 tsp black pepper powder; 4 cinnamon stick 7 cloves 1 tbsp zeera 10 whole black pepper; 1/3 cup of cooking oil

Asma Faryal Khan @khan_23375524

Multan

#joy
#mentorship

Asma Faryal Khan @khan_23375524

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Ingredients

1 hour

6 person

1 kgchicken
1 kgrice soaked
2medium size onion slice cut
1large tomato
2 tbsp ginger garlic paste
3 tspsalt or add to taste
1 tspblack pepper powder
4 cinnamon stick 7 cloves 1 tbsp zeera 10 whole black pepper
1/3 cup of cooking oil

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Steps

1 hour

1

Rice ko glass ke hisab se measure kar lein mery 3 glass bnty hn. Dho ke pani dal ke rakh lein.
2

Chicken ko dho ke 3 tbsp salt or ginger garlic garlic paste laga ke 10 minute ke liye marinate kar ke rakh lein
3

Pateely mein oil gram karein. Piyaz dal ke itna fri karein ke yh half white hon or half light golden hon.is mein sabat gram masala or chicken dal ke 5 minute tak fry karein
4

Ab is mein tomato or kali mirch powder add karein 2-3 ghoont pani ka cheenta lgaein or bhunen
5

Sath e sabz mirch b add kar dein. Jab oil nikal aey to is mein 4 and half galss water add karein or cover kar ke pakny rakh dein.
6

5 minute tak pani pakna start hojaey ga boil aany lagen gy. Ab is mein soaked rice ko achy se nichor ke dalen or achi tarah mix karein.
7

Jab half pani dry hojaey to namak taste karein. Kam lagy to thora or add karein
8

Pani almost dry ho jaey to isy dum py laga dein. Dhakan ke upar tawa rakh dein or 10-12 minute ke liye dum lgaen.
9

Flmae off karein or isy 2 minute baad Open karein. Achy se mix karein
10

Serving plate mein nikalen or raita + salad ke sath white chicken pulao enjoy karein
11

Jazak-Allah😊