Best Beef& Barley soup ever

Name: Best Beef& Barley soup ever
Total time: 21600 s
Yield: 4-6 servings
Cuisine: American
Ingredients: 1-2 pounds steak or roast or hamburger; 5 cups water; 1 yellow onion finely chopped; 2 large carrots or equivalent baby carrots; 2-3 stocks of celery chopped; 1/2 cup pearl of barley; 1/4 Cup ketchup; 1 Bayleaf; 1 packet AuJus sauce; 1 packet brown gravy mix

GregC @cook_4476611

This was a close friends recipe that was very good but after a few tweaks it became incredible

GregC @cook_4476611

This was a close friends recipe that was very good but after a few tweaks it became incredible

Saved

Ingredients

6hrs on low Slow cooker

4-6 servings

1-2 poundssteak or roast or hamburger
5 cupswater
1yellow onion finely chopped
2large carrots or equivalent baby carrots
2-3stocks of celery chopped
1/2 cuppearl of barley
1/4 Cupketchup
1Bayleaf
1 packetAuJus sauce
1 packetbrown gravy mix

Saved

Steps

6hrs on low Slow cooker

1

Brown your hamburger or cube your leftover steak or roast
2

Chop or dice all of the ingredients and put them in your slow cooker or crockpot
3

Cook on low for approximately six hours