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Prawns in “chilli crab” sauce
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A picture of Prawns in “chilli crab” sauce.

Prawns in “chilli crab” sauce

homeycook
homeycook @homeycook

Had some capsicums, eggs and prawns left in the fridge.

Had some capsicums, eggs and prawns left in the fridge.

Read more

Prawns in “chilli crab” sauce

homeycook
homeycook @homeycook

Had some capsicums, eggs and prawns left in the fridge.

Had some capsicums, eggs and prawns left in the fridge.

Read more
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Ingredients

  • Onion
  • Capsicums
  • Prawns
  • Sweet Thai Chilli Sauce (sugar, garlic, chilli, vinegar, salt and corn starch)
  • Tomato sauce
  • Chicken stock powder
  • Some water
  • Egg
  • Pepper
  • Coriander
  • Lime (optional)
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Steps

  1. 1

    Stir fry onions and capsicums till fragrant. Add in sauces. Add in prawns. Cover and let it simmer on low heat. When boiling add in beaten egg and turn off fire.

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Copied!

homeycook
homeycook @homeycook
on November 13, 2020 12:44
My Handy-Dandy Cookbook. Home-cooked. Healthy eats. Fuss-free and easy. Nothing fancy. Cook. Eat. Snap. Repeat. 😊
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