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Fried dal vada
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A picture of Fried dal vada.

Fried dal vada

Soni Khanchandani
Soni Khanchandani @cook_25349665

Yummy
#GA4
#week9

Yummy
#GA4
#week9

Read more

Fried dal vada

Soni Khanchandani
Soni Khanchandani @cook_25349665

Yummy
#GA4
#week9

Yummy
#GA4
#week9

Read more
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Ingredients

15 mins
2 people
  • 1 cupchana dal
  • 1/2 cup moong dal
  • 2 tspCurry Leaves
  • to tastesalt
  • 1 tspcumin seeds
  • 1 tspCoriander leaves
  • as neededoil for frying
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Steps

15 mins
  1. 1

    Soak both the Dal's for 2 hrs

    A picture of step 1 of Fried dal vada.
  2. 2

    Grind them and add curry leaves, Coriander leaves, salt, jeera.

    A picture of step 2 of Fried dal vada.
  3. 3

    Fry it in oil in little balls.

    A picture of step 3 of Fried dal vada.
    A picture of step 3 of Fried dal vada.
  4. 4

    Make it golden brown it's ready to eat.

    A picture of step 4 of Fried dal vada.
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Copied!

Soni Khanchandani
Soni Khanchandani @cook_25349665
on November 15, 2020 17:34

Comments

Swaminathan
Swaminathan @Swami_180828
November 16, 2020 02:45
Yummy dear 👌👌👌
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