Pickled cucumber

Name: Pickled cucumber
Cuisine: British
Ingredients: 300 gr cucumber; 1 tsp salt; 1/2-1 tbsp sugar; 1 tsp vinegar

As a condiments

As a condiments

Saved

Ingredients

300 grcucumber
1 tspsalt
1/2-1 tbspsugar
1 tspvinegar

Saved

Steps

1

Slice the cucumber very thin.
2

In a bowl, add 1 tsp salt into the cucumber and let it sit for 10 minutes. Drain away the excess water.
3

Put the cucumber in strainer and let the water drain by itself for few hours. (Optional step)
4

Afterward, add 1/2 tbsp sugar and 1 tsp white vinegar. Mix it well.
5

Add the sugar if you love more sweet. Add the vinegar if you love more sour. If you love spicy, add one piece chili. It tastes good

Saved

Cooksnaps

Saved

Tizz @tizz85

on November 19, 2020 13:57

Indonesia; Germany

I have found my passion in baking and keep trying something new in kitchen. Please have a look on my blog as well https://breadlovertika.blogspot.in/Here I write down the recipes that I have ever done in my experiment kitchen. I found out that baking bread or playing with dough, cooking brings happiness to my innerself.Nb. in my cooking, I do not use garlic.