Diwali Rava Ladoo

Name: Diwali Rava Ladoo
Total time: 4500 s
Yield: 8/12 servings
Cuisine: Indian
Ingredients: 1 kg rava; 1/2 kg powdered sugar; 250 gms Ghee; 10-15 White Manukas; 15-20 Charoli; Some boiled water; 1/2 tsp Elachi powder

Shital Tamboli @cook_26952966

VIRAR

Diwali Rava Ladoo

Shital Tamboli @cook_26952966

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Ingredients

1 hr 15 mins

8/12 servings

1 kgrava
1/2 kgpowdered sugar
250 gmsGhee
10-15White Manukas
15-20Charoli
Some boiled water
1/2 tspElachi powder

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Steps

1 hr 15 mins

1

Roast the rava for 10 to 15 minutes.
2

Again roast the rava in ghee for another 10 minutes.
3

Add powder sugar once rava gets roasted in ghee properly.
4

Add white manukas,charolies and elachi powder into the ladoo mixer.
5

Add little bit boil water to make the ladooes.
6

Let the rava ladooes set it for another 5 to minutes. And then ready to serve for guests.

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Cooksnaps

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Shital Tamboli @cook_26952966

on November 20, 2020 11:15

VIRAR

I am simple middle class girl with tiny family and love to cook vegetarian and non vegetarian food includes sabjies, chutaney,pakodas,fishy curries and fry also some non veg recipes with chicken