Molasses syrup (from jaggery)

Name: Molasses syrup (from jaggery)
Total time: 600 s
Cuisine: Pakistani
Ingredients: 2 cup ,jaggery; 1/2 cup , water; 1 tesp , vanilla extract

Haya Ali @s_baker

Lahore

Molasses syrup (from jaggery)

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Ingredients

10 minutes

2 cup,jaggery
1/2 cup, water
1 tesp, vanilla extract

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Steps

10 minutes

1

Take heavy bottom pan, add jaggery, water and vanilla extract
2

Mix it well.
3

Cook on medium high heat until becomes thick.
4

Once it's done, cool completely then save in airtight container.
5

Molasses syrup is ready.

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Haya Ali @s_baker

on November 23, 2020 10:24

Lahore

اسلام علیکم ورحمتہ اللہْThis is Haya Ali. I'm here to help people who want to learn cooking and baking. I'll upload many recipes in the easiest way how to cook and bake all types of cuisine. I love to make food. I create many recipes with my own. I'm baking expert. Baking is my passion. If You Like My Work So Hit On Like Button and share my work with friends.Follow me for more amazing recipes.Thank you so much. CHEF HAYA ALI