Sweet potato amla chutney

Name: Sweet potato amla chutney
Total time: 600 s
Cuisine: Indian
Ingredients: 6-7 amla or gooseberries; 4 Chillies; As required Coriander leaves; 1/2 tsp Jeera powder; 1 tsp Mustard oil; 2 Sweet potatoes; as per taste Salt

pooja Jha @poojafoodfabulous

Patna

#GA4
#week11
vitamin C in amla is absorbed more easily by the body compared to store-bought supplements. Amla is very good for health. Here is my simple and sweet amla chutney (khatti mitthi)

pooja Jha @poojafoodfabulous

Patna

#GA4
#week11
vitamin C in amla is absorbed more easily by the body compared to store-bought supplements. Amla is very good for health. Here is my simple and sweet amla chutney (khatti mitthi)

Saved

Ingredients

10min

6-7amla or gooseberries
4Chillies
As requiredCoriander leaves
1/2 tspJeera powder
1 tspMustard oil
2Sweet potatoes
as per tasteSalt

Saved

Steps

10min

1

Boil the amla and sweet potato after boiling it, remove the seeds of amla cut it into small pieces.
2

Add all the ingredients chili, coriander leaves, salt, Jeera powder, etc in a grinder and grind to make a smooth chutney. At last add mustard oil for good taste.
3

Serve with snacks and appetizers or along with Indian meals.