Amla pachadi

Name: Amla pachadi
Total time: 1200 s
Yield: 3 people
Cuisine: Indian
Ingredients: 5 amla; 1/4 tsp Turmeric powder; 1/4 tsp Asafoetida; 1 tsp Red chilli powder; as per taste salt; 2 tbsp Curd; 1 tbsp Oil; 1/2 tsp Mustard seeds; as required Few Curry Leaves

Sri's Cooking Treats @sri_raj

Tamilnadu

#GA4 #week11
#amla
Healthy quick side dish recipe to prepare. Serves best for chapathi, sambar rice and more.

Sri's Cooking Treats @sri_raj

Tamilnadu

#GA4 #week11
#amla
Healthy quick side dish recipe to prepare. Serves best for chapathi, sambar rice and more.

Saved

Ingredients

20 minutes

3 people

5amla
1/4 tspTurmeric powder
1/4 tspAsafoetida
1 tspRed chilli powder
as per taste salt
2 tbspCurd
Ingredients to temper
1 tbspOil
1/2 tspMustard seeds
as requiredFew Curry Leaves

Saved

Steps

20 minutes

1

Boil amla and cut into pieces.
2

Add turmeric, asafoetida and red chilli powder. Mix well.
3

Now add curd and mix well.
4

Now temper the ingredients.
5

Add the tempering to it. Mix well. Healthy side dish recipe is ready to serve.

Saved

Cooksnaps

Saved

Sri's Cooking Treats @sri_raj

on November 28, 2020 18:38

Tamilnadu

I love to cook from my school days itself. I learnt cooking from my mother. Whenever I cook, I enjoy and happy to cook for others. I like to try new recipes and I will keep enjoy cooking 😊.