Dark chocolate cheese truffle brownie

Name: Dark chocolate cheese truffle brownie
Total time: 2700 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 10-12 mcvites biscuits; 4-5 mcvites caramel biscuits; 4-5 waffle biscuits; 25 gm unsalted butter; 1 cup maida (all-purpose); 100 gm unsalted butter; 100 gm dark unsalted chocolate; 3 teaspoon cocoa powder; 1 teaspoon baking powder; 1 teaspoon soda powder; 1 sweet orange juice; 400 gm sweetened condensed milk+ 3 tbs sugar; 1/2 teaspoon vanilla essence; 1 teaspoon cornflour; 2 teaspoon water; 1/4 teaspoon vanilla essence; 2-3 teaspoon sugar powder; 1 packet mcvities caramel biscuits; as required Choco chips chocolate

Jayshree bhatt pandya हर फूड कुछ कहता है💕 @Jayshree_Bhatt

Al Jubail Saudi Arabia

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Jayshree bhatt pandya हर फूड कुछ कहता है💕 @Jayshree_Bhatt

Al Jubail Saudi Arabia

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Ingredients

45 mints

5 servings

For biscuit layer
10-12mcvites biscuits
4-5mcvites caramel biscuits
4-5waffle biscuits
25gm unsalted butter
Brownie
1cup maida (all-purpose)
100gm unsalted butter
100gm dark unsalted chocolate
3teaspoon cocoa powder
1teaspoon baking powder
1teaspoon soda powder
1sweet orange juice
400gm sweetened condensed milk+ 3 tbs sugar
1/2teaspoon vanilla essence
For cheese layer
1teaspoon cornflour
2teaspoon water
1/4teaspoon vanilla essence
2-3teaspoon sugar powder
Other ingredients
1packet mcvities caramel biscuits
as required Choco chips chocolate

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Steps

45 mints

1

Cheese brownie: For base grease the pan with butter and flour. Crush the biscuits and make fine powder. Add butter and mix it well. Now place the mixture in the above greased pan. Press it well. And put it into refrigerator for 30 mints
2

Now for brownie, melt dark chocolate and add butter into it. Add maida and all other ingredients. Mix it well.
3

Now remove the pan from the refrigerator & pour some brownie batter into pan and place some biscuits. Again pour batter.
4

For cheese layer melt cheese into a pan and add conflour (water+ cornflour), 2-3 tb spoon sugar and 1/4 teaspoon vanilla essence.pour this mixture into the above pan. garnish with some chocolate
5

Bake above pan in gas oven at 165 degree for 40-45mints.pierce the wooden stick or knife into the brownie. If it comes out clear your cheese brownie is ready.
6

Normal brownie: now for remaining batter follow above steps except cheese layer step.
7

Serve n enjoy the brownie hot.