Turkey Meatballs with Sauce and Spaghetti

Name: Turkey Meatballs with Sauce and Spaghetti
Total time: 5400 s
Yield: 3 servings
Cuisine: British
Ingredients: 1 tsp olive oil; 1 red onion - diced; 1 red bell pepper - diced; 3 garlic cloves - minced; 1/8 tsp salt; 1/2 tsp oregano; 1/4 tsp garlic powder; 1/4 tsp onion salt; 1/4 tsp ground cumin; 1/4 tsp chilli flakes; 30 g grated Parmesan; 36 g breadcrumbs; 2 tsp dried mixed herbs; 1 tsp dried oregano; 1/2 tsp salt; 1/2 tsp garlic powder; 1/2 tsp onion salt; 1/2 tsp cracked black pepper; 1/2 tsp chilli flakes; 1 tbsp oil; 500 g mince 2% fat turkey; 1 tsp salt; 225 g spaghetti; Grated parmesan; Shredded iceberg lettuce

Daisy Victoria @cook_27683244

Turkey Meatballs with Sauce and Spaghetti

Daisy Victoria @cook_27683244

Saved

Ingredients

1hr 30 mins

3 servings

Sauce
1 tspolive oil
1red onion - diced
1red bell pepper - diced
3garlic cloves - minced
1/8 tspsalt
1/2 tsporegano
1/4 tspgarlic powder
1/4 tsponion salt
1/4 tspground cumin
1/4 tspchilli flakes
Meatballs
30 ggrated Parmesan
36 gbreadcrumbs
2 tspdried mixed herbs
1 tspdried oregano
1/2 tspsalt
1/2 tspgarlic powder
1/2 tsponion salt
1/2 tspcracked black pepper
1/2 tspchilli flakes
1 tbspoil
500 gmince 2% fat turkey
Spaghetti
1 tspsalt
225 gspaghetti
To Serve
Grated parmesan
Shredded iceberg lettuce

Saved

Steps

1hr 30 mins

1

Heat oil in saucepan over medium heat. Add onion and sauté for 3 minutes. Add bell pepper and sauté until onion and pepper are soft, about 5 mins. Add garlic and cook for another minute.
2

Add the tomatoes, salt, oregano, garlic powder, onion salt, ground cumin and chilli flakes. Stir and cook for 2 mins.
3

Add chopped tomatoes, vegetable stock pot and 150ml cold water. (You can fill the tomato can about 1/2 to 2/3 up so you can clean out the juices.) Give a stir and turn heat to high. Once it is boiling, lower heat and let simmer uncovered until ready to serve.
4

Next make the meatballs. Put Parmesan, breadcrumbs, mixed herbs, oregano, salt, garlic powder, onion salt, black pepper and chilli flakes in a bowl and mix.
5

Heat oil in frying pan over medium high heat. Mix turkey in with the breadcrumb mixture. Divide into 15 equal size balls and place in pan. Cover and cook until brown all through, turning them over every now and then.
6

Whilst meatballs are cooking, boil a saucepan of water with the salt. Add spaghetti and boil uncovered for 9 mins or how long packaging states.
7

Serve with grated Parmesan and shredded iceberg lettuce