Chocolate cake

Name: Chocolate cake
Total time: 2400 s
Yield: 7 servings
Cuisine: Indian
Ingredients: 2 packet oreo biscuits; 1 glass milk; 1 spoon Baking powder; 1/2 spoon Baking soda; to taste Powdered Sugar; as needed chopped dry fruits; 1/2 cup Amul fresh cream; handful Cadbury shots; as needed jelly bears; 1 small dairy milk chocolate; as needed gems

Manasvi Mahajan @cook_27725453

#RC

Manasvi Mahajan @cook_27725453

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Ingredients

40 mins

7 servings

2 packetoreo biscuits
1 glassmilk
1 spoonBaking powder
1/2 spoon Baking soda
to tastePowdered Sugar
as needed chopped dry fruits
1/2 cupAmul fresh cream
For garnishing
handfulCadbury shots
as neededjelly bears
1small dairy milk chocolate
as neededgems

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Steps

40 mins

1

In a mixer grinder put all oreo biscuits and make a fine powder. Then add little amount of milk🥛 in it. Mix it well in mixer only
2

Add milk at three intervals, then mix it. Now add baking soda, baking powder sugar. Mix it well
3

Put chopped dry fruits in it. The chocolatey mixture is ready....
4

Take a microwave safe container grease it with oil or ghee. Convert the mixture in the container. Bake it for 5-6 mins.
5

Let it cool for sometime. Take a bowl and pour fresh cream. Add powdered sugar in it and mix it well
6

Make holes on the top of the cake. Pour the cream on it. Garnish it with gems, shots and jellies.
7

Melt the dairy milk chocolate in microwave for 30 secs and add 1 spoon milk to it. Decorate the cake with the chocolate.
8

Your cake is ready to serve