Momos veg

Name: Momos veg
Total time: 2400 s
Cuisine: Indian
Ingredients: 1 cup refind flour (maida); 2 tsp cooking oil; 300 gm cabbage; 50 gm carrot; 2 tsp Green fresh Coriander leaves; 1 green chilli; as needed Drinking water; to taste Salt; 1 inch ginger

Juhi Prakash Sewani @cook_25420108

#GA4#week14 (momos) Post 1
Momos are so popular dish / snack among kids.

Juhi Prakash Sewani @cook_25420108

#GA4#week14 (momos) Post 1
Momos are so popular dish / snack among kids.

Saved

Ingredients

40 min.

1 cuprefind flour (maida)
2 tspcooking oil
300 gmcabbage
50 gmcarrot
2 tspGreen fresh Coriander leaves
1green chilli
as neededDrinking water
to tasteSalt
1 inchginger

Saved

Steps

40 min.

1

In a bowl takerefind flour add salt add drinking water in small portion make soft dough add 1 spoon oil knehd again well cover for 10 min.
2

Stuffing - wash peel and grate the cabbage and carrots. In a small pan add grate ginger chopped green chilli fry little add fresh green coriander leaves salt.
3

Grease your hand with oil then make equal size of balls give round shape dust in dry refind flour roll round thin poori lift 1 poori in your hand put 1 spoon stuffing give momos shape prepared all momos.
4

Take a big vessel add 2 cup water boil it Grese sieve with oil put on all momos at some distence put sieve on boiling water vessel cover steam momos for 10 min. Serve hot with chutney.