Steps
- 1
Mix the water, soy sauce, honey and sesame oil in a bowl.
- 2
In a wok cook the sambal paste, garlic, ginger and tomato paste in some oil for 2 minutes.
- 3
Then add the liquid and bring to a boil, add the noodles and cook for around 5 minuites or until the noodles are cooked, and there is no remaining liquid.
- 4
Add the noodles to a bowl, then garnish with the remaining ingredients.
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