Aloo baingan🍆🥔

Name: Aloo baingan🍆🥔
Cuisine: Indian
Ingredients: 2 Potatoes sliced; 2 Onions chopped; 5-6 garlic pods chopped; Half ginger grated; 3 tomatoes puree; as per taste Salt; half tsp Turmeric powder; 1 tsp Red chilli powder; as needed Oil; 1 cup Water; 1 tsp Cumin seeds; As Required Brinjal / egg plant 🍆🍆 1 big; 2 Green chilli chopped

Shainuu Aroraੴ @Shainuu_Arora

Jammu And Kashmir

It is a delicious vegan & gluten free Indian recipe made with eggplant and potatoes.
#week16
#GA4

Shainuu Aroraੴ @Shainuu_Arora

Jammu And Kashmir

It is a delicious vegan & gluten free Indian recipe made with eggplant and potatoes.
#week16
#GA4

Saved

Ingredients

2Potatoes sliced
2Onions chopped
5-6garlic pods chopped
Halfginger grated
3tomatoes puree
as per taste Salt
half tspTurmeric powder
1 tspRed chilli powder
as neededOil
1 cupWater
1 tspCumin seeds
As RequiredBrinjal / egg plant 🍆🍆 1 big
2Green chilli chopped

Saved

Steps

1

Instructions
Heat oil in a pressure cooker. Add cumin seeds when they start spluttering. Add garlic, onions, and green chilies. Saute and stir fry until it starts turning brown.
2

Now add washed sliced potatoes n sliced brinjal. Mix and cook for 2 minutes.
3

Now add the above spices and then add tomato puree n grated ginger. Mix and cook for 2 minutes more. Then add water. Close the lid and Cook for 1 whistle.
4

Serve hot with rice and roti.