Cut pork belly into 1.5 inch cubes

Apply favorite BBQ rub

Place seasoned pork belly cubes in disposable aluminum pan

Smoke at 250°-275° uncovered for 2.5 hrs

Sprinkle dark brown sugar, drizzle honey and then slice the sticks of butter and place all around the top of the pork belly cubes.

Cover pan with aluminum foil and smoke for another 1.5 hrs

Drain the glaze from the pan and then toss with favorite BBQ sauce

Smoke for another 5-10 mins uncovered