Green beef kaleji

Name: Green beef kaleji
Total time: 3600 s
Yield: 3-4 servings
Cuisine: Pakistani
Ingredients: half kg beef; half cup oil; 1 tbls ginger garlic paste; 1 onion; 1 tomato; half cup coriander leave; 3 green chili; 1 tbls red chili powder; half teaspoon turmeric powder; 1 tbls coriander powder

Annies_book @cookinglover4

#joy
its superb and delicious.. masst hai re baba☺️

Annies_book @cookinglover4

#joy
its superb and delicious.. masst hai re baba☺️

Saved

Ingredients

1hour

3-4 servings

half kg beef
half cup oil
1 tbls ginger garlic paste
1onion
1tomato
half cup coriander leave
3green chili
1 tblsred chili powder
half teaspoon turmeric powder
1 tblscoriander powder

Saved

Steps

1hour

1

First take pan and heat it oil. beef liver cook 5-10 min and add ginger garlic paste cook 5 min
2

Add all spice and let it cook 5 min
3

Make paste coriander leaves onion tomato green chili..1 cup water add and paste
4

Add paste and slow flame cook 15-20
5

Dont over cook liver and last main bhon lain
6

Methi add karain and garnish green chili coriander leaves
7

Serve with chapati🥰