Rava Besan Ladoo

Name: Rava Besan Ladoo
Cuisine: Indian
Ingredients: 4 cups Gram flour; 1/2 cup fine semolina; 1 cup pure ghee; 2 cups powdered sugar; 1/2 Tsp cardamom powder

Rakhee Rathi @rakhee_21

Chennai

#GA4
#Week14

Rakhee Rathi @rakhee_21

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Ingredients

4 cupsGram flour
1/2 cupfine semolina
1 cuppure ghee
2 cupspowdered sugar
1/2 Tsp cardamom powder

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Steps

1

Clean and seive semolina and gram flour
2

Dry roast semolina in heavy bottom kadhai till it turns pinkish in colour and aromatic.
3

Remove semolina from the vessel.
4

Add ghee in same kadhai and let it melt.then add gram flour in it and stir it continuously.
5

When gram flour becomes Fragrant and realese ghee from the sides add roasted semolina in it.
6

Mix it well and stir it for more 3-4 minutes.Then off the flame and let it cool
7

Transfer gram flour in a large mixing plate add powderd sugar in it. Add cardamom powder in it.You can also add chopped nuts in it if you like.Mix it well.
8

Make a small laddoo of mixture.
9

Very very delicious..highly recommended laddus.