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Cabbage pakoda
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A picture of Cabbage pakoda.

Cabbage pakoda

Jasmine Shaikh
Jasmine Shaikh @cook_25881988

#GA4
#Week14
Keyword cabbage

#GA4
#Week14
Keyword cabbage

Read more

Cabbage pakoda

Jasmine Shaikh
Jasmine Shaikh @cook_25881988

#GA4
#Week14
Keyword cabbage

#GA4
#Week14
Keyword cabbage

Read more
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Ingredients

20 minutes
  • 2 cupscabbage finely chopped
  • 1 cuponion finely sliced
  • 1 1/2 cupgram flour
  • 1/2 tspturmeric powder
  • 1/2 tspginger garlic paste
  • to taste salt and red Chilli powder
  • as neededOil to fry
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Steps

20 minutes
  1. 1

    Take onion and cabbage in large mixing bowl

    A picture of step 1 of Cabbage pakoda.
    A picture of step 1 of Cabbage pakoda.
  2. 2

    Add salt, turmeric powder, ginger garlic paste and chilli powder

    A picture of step 2 of Cabbage pakoda.
  3. 3

    Add food colour optional. mix well

    A picture of step 3 of Cabbage pakoda.
  4. 4

    Heat oil in pan fry cabbage pakoda till golden colour and serve hot.

    A picture of step 4 of Cabbage pakoda.
    A picture of step 4 of Cabbage pakoda.
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Jasmine Shaikh
Jasmine Shaikh @cook_25881988
on December 19, 2020 12:53

Comments

Aruna Thapar
Aruna Thapar @Arunathapar27
December 19, 2020 15:32
Yummy
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