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Ingredients

20min
2people
  1. 2instant maggi noodles
  2. to tasteSalt
  3. 1 tspblack pepper
  4. 1 tsp chilli flakes
  5. 1 tspmixed herbs
  6. 1capsicum medium size
  7. 1 tomato medium size
  8. 4 tspcorn
  9. 3 tspKetchup
  10. 3 tspPizza sauce
  11. 1 cupmozzarella cheese
  12. 1 tsp oil

Cooking Instructions

20min
  1. 1

    First upon cook the maggi and transfer the maggi into the bowl

  2. 2

    Grease a tray with oil and add the maggi on it.keep it in fridge atlist 30 min.

  3. 3

    Heat oil in a tawa add the regareted maggi on it.

  4. 4

    Cook till it turns golden brown in color

  5. 5

    Flip in gently spread pizza sauce and ketchup. Add tomato corn and capsicum🫑on top.

  6. 6

    Sprinkle salt,black pepper,mixed herbs & chilli flakes.

  7. 7

    Add mozzarella cheese on top.

  8. 8

    Cover it lid and cook it for 5min or till the cheese is melted.

  9. 9

    Remove from heat and cut even slices.

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Rajni Hitin Jain
Rajni Hitin Jain @cook_25555919
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