Shahi Gajar Pak sandwich

Name: Shahi Gajar Pak sandwich
Total time: 3600 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 Cup Homemade gajar halwa; as required Dryfruits chopped; 4 Fruity bread slice; 1 Rose for decoration; 100 gm Mawa; 2 tablespoon milk; 1 cup sugar syrup; as required Silver balls; as required Oil for toasting

Mrs Meenu Bansal @cook_27662047

Delhi

#PHW

Mrs Meenu Bansal @cook_27662047

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Ingredients

1hr

2 people

1 CupHomemade gajar halwa
as requiredDryfruits chopped
4Fruity bread slice
1Rose for decoration
100 gmMawa
2 tablespoonmilk
1 cupsugar syrup
as requiredSilver balls
as requiredOil for toasting

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Steps

1hr

1

Take mawa add & 5 tablespoon sugar syrup in it, add some dry fruits. Now rabadri is ready.
2

Take slices of bread give the round shape from bowl.
3

Heat the tawa pour the oil on it toast the bread slices till golden brown.dip the bread slices in sugar syrup for half second.
4

Apply the rabadri on bread slices then give layer of gajar halwa again give layer of rabadri now we take slice of bread.
5

On the top of sandwiches spread little bit of rabadri
6

Sprinkle some chopped petals of roses, silver balls and pistachio. Now my secret recipe is ready now.