Karhi Pakora

Name: Karhi Pakora
Total time: 21600 s
Yield: 15 person
Cuisine: Pakistani
Ingredients: 4 tablespoon Oil; 4 small Onion (paste); 10-12 piece Garlic (paste); Half teaspoon Methi Dana; Half teaspoon Zeera; 8-10 Karhi patty; 3-6 Red Gol pepper; 4-5 tablespoon Gram flour; 250 gm Yogurt; 3 kg Water; According to taste Salt; 1 & half tablespoon Haldi; 1 tablespoon red chilli powder; Oil; 3 Red Gol pepper; 10-12 Karhi patty; Half teaspoon White zeera; 1 Onion slices; 200 gm Gram flour; Half teaspoon Red Chilli powder; Half teaspoon Red Chilli flakes; Half teaspoon salt; 2 pinch Baking soda; Half teaspoon white zeera; 4 Onion small size chopped; 2 tablespoon sabit dhaniya crushed; Oil for fry

Kulsoom Ikram @cook_26731370

#joy

Kulsoom Ikram @cook_26731370

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Ingredients

6 hours

15 person

4 tablespoonOil
4small Onion (paste)
10-12piece Garlic (paste)
Half teaspoon Methi Dana
Half teaspoon Zeera
8-10Karhi patty
3-6Red Gol pepper
4-5 tablespoonGram flour
250 gmYogurt
3 kgWater
According to taste Salt
1 & half tablespoon Haldi
1 tablespoonred chilli powder
For Baghar
Oil
3Red Gol pepper
10-12Karhi patty
Half teaspoon White zeera
1Onion slices
For Fritters
200 gmGram flour
Half teaspoon Red Chilli powder
Half teaspoon Red Chilli flakes
Half teaspoon salt
2 pinchBaking soda
Half teaspoon white zeera
4 Onion small size chopped
2 tablespoonsabit dhaniya crushed
Oil for fry

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Steps

6 hours

1

Onion aur garlic ka paste bana lijye,
2

Zeera, karhi patty, red Gol pepper, salt SB alag nikal ke rakh lijye
3

Red Chilli powder, salt, aur haldi ko thory sy Pani Mein mix kar ke paste bana ke rakh lijye
4

Oil garam Kar ke methi Dany dalen aur sth hai Zeera, karhi patty, red Gol paper, salt b add Kar ke karh'karhaen
5

Then chilli paste add Kar ke mix kijye, aur achi trhan bhunen
6

Then onion and garlic paste add Kar ke itna bhunen ke kachy pan ki smell khtm hojae, aur oil masaly sy alag hojae.
7

Besan ko chan lijye, dahi ko phent lijye, phr phenti Hui dahi mein besan add Kar achi trhan mix kijye sth hai Pani b add ke Lein, taky besan aur Dahi achi trhan mix hojae
8

Dahi aur besan mix Kua hua bhunen huy masaly Mein add kijye, spoon chalty jaen, aur 3 litter water Kar ke mix kar lijye, aur tez anch py boil hony tak pkaen
9

Boil any lgy to flame slow Kar ke karhi ko pakny ke lie rakh dein, aur bich bich Mein chalaty rahen, jab karhi Pak Pak ke garhi hojae to chulhy Sy bta dein.
10

Besan ko 2 hours pehly sy, sada phent ke rakh lijye
11

Karhi ready hojae to phenty huy besan Mein chopped onions, sabit dhaniya crushed, zeera, salt, red chilli flex, baking soda, add Kar ke mix kar lijye
12

Ab oil garam Kar ke pakorhy fry Kar lijye
13

Karhi Mein pakrhoy dal ke cover kar ke rakhen.
14

Last mein baghar ke oil garam kijye, oil garam hojae to us Mein zeera, red Gol paper aur onion add kijye, onion light brown hojaen to karhi patty add Kar ke baghyr ready kar lein,
15

Aur karhi Mein baghar laga dein 🥰
16

Karhi Pakorha ready 😋😋😋😋😋