Patty

small white fish (cá ngần) (about 500 grams), ground lean pork (about 100 grams), egg, all-purpose flour (about 8 grams), Scallions and shallots, Vietnamese coriander (rau răm), wild betel leaves (lá lốt), black pepper, seasonings

cooked quinoa (about 200 grams), carrots, salt, black pepper, eggs, cornstarch (about 25 grams), garlic powder, ground cumin, whole grain mustard, chopped parsley, little olive oil for cooking

Ragda Ingredients, dried white peas (about 200 grams), onion, chopped, tomato, chopped, ginger-garlic paste, red chili powder, garam masala, turmeric powder, Salt to taste, Patties Ingredients -, boiled potatoes, flattened rice (poha) (about 15 grams)

oats (about 90 grams), boiled potatoes, carrot, bell pepper, onion, semolina (about 80 grams), cornstarch, salt, red chili powder, garam masala, plain yogurt, oil (for frying, about 240 ml)

boiled potatoes, oats (about 90 grams), white sesame seeds (about 40 grams)

grated carrots, –6 raw potatoes, small onion, finely chopped, –5 garlic cloves, finely chopped, -inch piece ginger, finely chopped, green chilies, finely chopped, –4 tablespoons cornstarch (about 24–32 grams), bread crumbs (about 14 grams), Salt, to taste, Oil, for pan-frying

nopal cactus pads, Salt, to taste, baking soda, dried shrimp, flour (about 8 grams), eggs, tomatillos (the kind with husks), garlic, small piece onion, green chili pepper, Cilantro, to taste, As needed, oil

dried headless shrimp (about 200 g), roasted tomatoes (about 200 g), cooked nopales (about 200 g), mirasol chiles, ancho chile, eggs, cilantro, Salt, to taste, Oil,

dried shrimp (about 85 g), eyes removed, large eggs, at room temperature, plain breadcrumbs, onion, thinly sliced, nopales (cactus paddles), cut into thin strips (about 1 kg), garlic clove, onion, tomatillo husks, salt, dried guajillo chiles, stemmed and seeded, dried ancho chile, stemmed and seeded, dried puya guajillo chiles with seeds or 6 dried arbol chiles

dried salted shrimp (about 250 grams), large eggs, onion (about 50 grams), tomato (about 200 grams), garlic (about 7 grams), jalapeño pepper

potatoes (about 500 grams), tuna, 10.4 oz (295 grams), Water,, Salt,, Oil,

puffed rice (about 2 cups / 50 grams), flattened rice (poha) (about 1 cup / 25 grams), boiled potatoes, onion, finely chopped, turmeric powder, ground coriander, red chili powder, salt, roasted cumin powder, Juice of 1/2 lemon, ginger-chili-garlic paste, sugar

large potato (or 2 medium potatoes), large can of tuna in water (about 7 oz or 200 grams), drained, egg, breadcrumbs, Salt, to taste, Black pepper, to taste, Oil, as needed for frying

black chickpeas, soaked overnight (about 100 grams), medium potatoes, boiled, whole coriander seeds, salt, or to taste, carom seeds (ajwain)

large dried shrimp, eggs, amaranth (about 75 grams), ground fava bean flour (about 50 grams), tomatoes (about 250 grams), guajillo chiles, star anise pod, cinnamon, to taste sesame seeds, dried chipotle chiles, oil, to taste salt

quinoa (120 g),, zucchini (about 150 to 200 g),, egg,, onion,, grated Parmesan or Swiss cheese (100 g),, Salt, pepper, Espelette pepper (or a pinch of cayenne),, cornstarch (25 g),, fresh chives,, olive oil

finely ground beef, fine bulgur wheat (about 170 grams), water (about 240 ml), Kibbeh spice mix or allspice blend, dried marjoram, basil, or cumin, salt, ground cinnamon, sweet or black pepper spice blend, (For the filling), ground beef, medium onion, salt

red lentils (about 150 grams), eggs, olive oil, garlic, minced, Salt, turmeric, cumin, and black pepper