Altay paltay ka salan gravy with roti

Name: Altay paltay ka salan gravy with roti
Total time: 1800 s
Yield: ⁸ people
Cuisine: Pakistani
Ingredients: 1 cup baisan; 1 egg; 2 tbsp Pisa garam masala; 3 tblspoon pisi lal mirch; 5 tblspoon Pisa dhanya; 1 teaspoon haldi; 2 tblspoon kuti lal mirch; Namak to taste; 1 cup oil; Some seeds maithi dana; Sabit garam masala; 4 big onion; 1/2 cup dahi; Pani; 2 tblspoon adrak lehsan peste; Pani; Hara dhnya Green chilli for garnish; 1 teaspoon Jaifal javaitry powder

syedas kitchan @syedas_kitchan

Karachi

#Joy yeh Mein nay Ghar ke masala say banaya ajj mere pichli recipe Mein qorma masala dalay tha yeh complete Ghar ke masala you ki gravy hai

syedas kitchan @syedas_kitchan

Karachi

#Joy yeh Mein nay Ghar ke masala say banaya ajj mere pichli recipe Mein qorma masala dalay tha yeh complete Ghar ke masala you ki gravy hai

Saved

Ingredients

30 mints

⁸ people

1 cupbaisan
1egg
2 tbspPisa garam masala
3 tblspoon pisi lal mirch
5 tblspoon Pisa dhanya
1 teaspoonhaldi
2 tblspoon kuti lal mirch
Namak to taste
1 cupoil
Some seeds maithi dana
Sabit garam masala
4big onion
1/2 cupdahi
Pani
2 tblspoon adrak lehsan peste
Pani
Hara dhnya Green chilli for garnish
1 teaspoonJaifal javaitry powder

Saved

Steps

30 mints

1

Sub say pehlay besan chan lijia us Mein hasbe zaiqa namak 1 tabil spoon Pisa garam masala or kuti lal mirch daal ke Pani say today say better ghol lijia ziada thick na ho baitar
2

Ab pyaz bareek cut kar lijia oil half cup garam kijiA or pyaz brown kar ke nikal lijia ziada dark brown na ho ab brown pyaz mixer Mein daal dijia usi mein dahi Pisa dhanya pisi lal mirch haldi namak jaifal jawaitri powder daal ke thoday Pani daal ke grains kijiA or peste bana lijia
3

Ab pyaz ke hi bachay oil Mein maithi dana kadh karai or sath hi sabit garam masala daal dijia taiz patta sabit kali mirch badi choti Elaichi darchini ek darmyani ab adrak lehsan daal ke thoday brown honay Take bhonay ab Pisa hoa baitar daal ke achay say bhon lijia or Pani daal ke gravy bana lijia
4

Ab tawa garam kijiA us per zara sa oil daal ke besan wala baitar say roti ki shape Mein baitar tawa per phailai or thoda thoday fold kar ke altay paltay saik. Lijia jib Saray altay paltay ban jay to unko apni Marzi mitabiq cut kar ke garam shorbay Mein daal dijia ek khol atay hi flame off kardijia shorbay Mein Pani itna dalay ke altay paltay Pani jazb kartay hai us ke baad bhi gravy bachay ab akhir Mein Pisa garam masala dhanya mirch daal ke roti ke saath surve kijia