Amaranth Curry

Name: Amaranth Curry
Total time: 900 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 cup Amaranth; 1/4 cup Toor dal; 7 small onions; 1 Tomato; to taste salt; 1/8 tsp Asafoetida; 1/4 tsp Turmeric powder; 1/2 tsp Red chilli powder; 1/2 tsp Sambhar powder

Sri's Cooking Treats @sri_raj

Tamilnadu

#GA4 #week15
#amaranth
Healthy quick side dish recipe with toor dal adds more taste.

Sri's Cooking Treats @sri_raj

Tamilnadu

#GA4 #week15
#amaranth
Healthy quick side dish recipe with toor dal adds more taste.

Saved

Ingredients

15 minutes

2 people

1 cupAmaranth
1/4 cupToor dal
7small onions
1Tomato
to taste salt
1/8 tspAsafoetida
1/4 tspTurmeric powder
1/2 tspRed chilli powder
1/2 tspSambhar powder

Saved

Steps

15 minutes

1

Pressure cook small onion, tomato, toor dal and amaranth.
2

Stir it well.
3

Add salt, asafoetida, red chilli and sambar powder.
4

Allow to boil for 30 seconds. Then switch off the flame. It's ready.

Saved

Cooksnaps

Saved

Sri's Cooking Treats @sri_raj

on December 27, 2020 09:59

Tamilnadu

I love to cook from my school days itself. I learnt cooking from my mother. Whenever I cook, I enjoy and happy to cook for others. I like to try new recipes and I will keep enjoy cooking 😊.