Potato podimas

Name: Potato podimas
Total time: 1800 s
Yield: 4 people
Cuisine: Indian
Ingredients: 3 Potato; 5 Green chillies; 1 Onion; 1 stem Curry leaves; 3 stems Coriander leaves; 3 tbsp Grated coconut; 2tbsp Oil; 1tsp Mustard seeds; 1/2tsp Red chilli powder; required Salt and turmeric powder

sumithra jayaraj @cook_27858380

Potato podimas

sumithra jayaraj @cook_27858380

Saved

Ingredients

30 minutes

4 people

Saved

Steps

30 minutes

1

Peel the potatoes.
2

Cook the potatoes in the boiling water with salt.
3

When it's almost boiled turn off the flame and drain the water
4

Then grate and keep it ready aside
5

Chop the onion finely, slit green chillies
6

Now pour oil in a pan pop mustard seeds. Then add onion, green chillies, curry leaves, coriander leaves, red chilli powder, salt and turmeric powder.
7

Saute it well.
8

Add grated potatoes and mix gently with fork. Then cover it with lid and cook for 2_3 minutes
9

Then add coconut and mix well.
10

Turn off the flame and it's ready to be served with rice and sambar or rice and rasam