Boiled Soybean Salad with Miso-Mayo Sauce

Name: Boiled Soybean Salad with Miso-Mayo Sauce
Yield: 2 servings
Cuisine: American
Ingredients: 140 grams Boiled soybeans; 1 small Cucumber; 3 tbsp ■Mayonnaise; 3 tsp ■Miso (awase miso); 1 generous teaspoon Sesame oil; 1 Toasted sesame seeds

cookpad.japan @cookpad_jp

My friend told me that boiled soybeans and canned tuna go well with mayonnaise so I based off this recipe on this inspiration.

I used boiled soybeans that were not packed in water. If using canned beans packed in water, make sure to drain the water well. Recipe by Tsukonindesumasu

My friend told me that boiled soybeans and canned tuna go well with mayonnaise so I based off this recipe on this inspiration.

I used boiled soybeans that were not packed in water. If using canned beans packed in water, make sure to drain the water well. Recipe by Tsukonindesumasu

cookpad.japan @cookpad_jp

My friend told me that boiled soybeans and canned tuna go well with mayonnaise so I based off this recipe on this inspiration.

I used boiled soybeans that were not packed in water. If using canned beans packed in water, make sure to drain the water well. Recipe by Tsukonindesumasu

My friend told me that boiled soybeans and canned tuna go well with mayonnaise so I based off this recipe on this inspiration.

I used boiled soybeans that were not packed in water. If using canned beans packed in water, make sure to drain the water well. Recipe by Tsukonindesumasu

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Ingredients

2 servings

140 gramsBoiled soybeans
1 smallCucumber
3 tbsp■Mayonnaise
3 tsp■Miso (awase miso)
1generous teaspoon Sesame oil
1Toasted sesame seeds

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Steps

1

I used this brand of canned soybeans.
2

Combine the ■ ingredients into a bowl. Make a crisscross pattern cut in the cucumber, and cut into 5 mm pieces.
3

Add the boiled soybeans and cucumber to the Step 1 flavouring ingredients mixture, and mix well. Add the sesame oil at the end.
4

Finish with a sprinkling of sesame seeds, and it's done. Kids will enjoy the flavour as well.