Macaroni Soya Tikki Burger

Name: Macaroni Soya Tikki Burger
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: For Macaroni; 100 gms Elbow Pasta/Macaroni; 1/4 cup finely chopped Carrots; 1 tbsp finely chopped Onions; 1 tbsp finely chopped Capsicum; 1 tbsp Tomato sauce; 1/2 tsp Garam masala powder; 1/2 tsp Red Chilli powder; to taste Salt; 1 tbsp Oil; As required Mixed herbs; For Tikki; 2 boiled Potatoes; 1/2 cup soaked Soya granules; 2 tbsp Bread crumbs; 1 tsp Red Chilli powder; 1/2 tsp Garam masala powder; 1/2 tsp Chat masala powder; as per taste Salt; as needed Oil for frying; For Burger; 4 Burger buns; 2 tbsp Tomato sauce; 1 Onion(cut in round slices); 1 Tomato (cut in round slices); As required Lettuce leaves; 3 tbsp Burger Mayonnaise

Sanuber Ashrafi @tasty_treatbysanu

Jamshedpur

#2020fav
#post2
This year I have learnt so many recipes and also tried new and innovative dishes. This is one of them. It's red sauce macaroni soya tikki burger. Simple burger turned into Italian-American fusion recipe. My kids loved it, do try.

Sanuber Ashrafi @tasty_treatbysanu

Saved

Ingredients

30 minutes

4 servings

For Macaroni
100 gmsElbow Pasta/Macaroni
1/4 cupfinely chopped Carrots
1 tbspfinely chopped Onions
1 tbspfinely chopped Capsicum
1 tbspTomato sauce
1/2 tspGaram masala powder
1/2 tspRed Chilli powder
to tasteSalt
1 tbspOil
As requiredMixed herbs
For Tikki
2boiled Potatoes
1/2 cupsoaked Soya granules
2 tbspBread crumbs
1 tspRed Chilli powder
1/2 tspGaram masala powder
1/2 tspChat masala powder
as per tasteSalt
as neededOil for frying
For Burger
4Burger buns
2 tbspTomato sauce
1Onion(cut in round slices)
1Tomato (cut in round slices)
As requiredLettuce leaves
3 tbspBurger Mayonnaise

Saved

Steps

30 minutes

1

Boil macaroni with salt and water.
2

When it becomes soft, drain and keep aside.
3

Heat oil in a wok put finely chopped onion, and fry till pink in color.
4

Add chopped veggies.
5

Add chili powder, garam masala powder, and salt and cook for 2-3 minutes.
6

Add boiled macaroni, tomato sauce, and herbs and mix well.
7

Cook on high flame for 2 minutes and remove from heat.
8

Mash boiled potatoes with a masher and add bread crumbs.
9

Now add soaked soya granules, chili powder, garam masala powder, chat masala, and salt.
10

Mix all well and make tikkis.
11

Shallow fry this tikkis in a nonstick pan with 2 tsp oil.
12

Cut buns from the middle and toast in a pan.
13

Apply tomato sauce on both sides of buns and keep tikki on one side.
14

Spread cooked macaroni on tikkis, put onion slice, tomato slice, and lettuce.
15

Pour the mayonnaise and keep another piece of the bun on it and enjoy this fusion burger.