Wash your chicken well

Cut into sizeable size

Wash again then final rinse using clean water

Grill the chicken then as you turn side by side untill it becomes tender

Place somewhere to cool first

Heat oil into a clean sufuria

Put your onions then fry to golden brown color

Stir well then cover to simmer

Turn then cover to simmer

Do not over heat and if ready put a side to cool

Place another clean sufuria with oil

Heat it up then add your well chopped onions

Add your tomatoes and salt,cover to simmer

Add your fine pieces of chicken as you turn slowly by slowly

Add water,cover to simmer

Re-check by turning then confirm if it's tender

Place somewhere for serving

Use Ugali to accompany the meal when still hot to stimulate once appetite

Enjoy your delicious dish 😋😋😋