Fettuccine chicken Alfredo

Name: Fettuccine chicken Alfredo
Total time: 3000 s
Yield: 5-6 people
Cuisine: American
Ingredients: 1 box fettuccine pasta; Salt and pepper; 2 1/2 cut up chicken thigh; 1 stick butter; 2 cups heavy cream; 2 pinches nutmeg ground; 1 1/2 cup grated Parmesan cheese (Can be from store)

TheMiniCooker @cook_27524780

This recipe is amazing, delicious, and easy. It’s a great dinner for the family.

TheMiniCooker @cook_27524780

This recipe is amazing, delicious, and easy. It’s a great dinner for the family.

Saved

Ingredients

50 min (?)

5-6 people

1 boxfettuccine pasta
Salt and pepper
2 1/2cut up chicken thigh
1 stickbutter
2 cupsheavy cream
2 pinchesnutmeg ground
1 1/2 cupgrated Parmesan cheese (Can be from store)

Saved

Steps

50 min (?)

1

Cook pasta according to instructions add salt and pepper to taste and add a dash of oil. Drain
2

A large skillet, add 2 tablespoons of butter (from the stick) put chicken thighs in and season with salt, pepper, and chicken seasoning.
3

Cook through 2 to 3 minutes on each side.
4

In a pot put the heavy cream, butter, and nutmeg and whisk in together until sizzling.
5

Then add and cheese in the heavy cream mixture and mix with a whisk.
6

Add the sauce to the pasta and heat up for three minutes.
7

That’s it enjoy!! 🤩