A picture of ＊How to Prepare & Boil Okra＊.

＊How to Prepare & Boil Okra＊

cookpad.japan @cookpad_jp

This is a popular dish in my house.

※ Boil quickly or smaller okra.
※ If you cool it quickly using a fan, the colour will be preserved. ※ If you don't rub salt on the okra, add salt to the boiling water. ※ If you are in a hurry, run cold water over the okra until cooled, and pat dry. Recipe by Yuuyuu0221

This is a popular dish in my house.

※ Boil quickly or smaller okra.
※ If you cool it quickly using a fan, the colour will be preserved. ※ If you don't rub salt on the okra, add salt to the boiling water. ※ If you are in a hurry, run cold water over the okra until cooled, and pat dry. Recipe by Yuuyuu0221

＊How to Prepare & Boil Okra＊

cookpad.japan @cookpad_jp

This is a popular dish in my house.

※ Boil quickly or smaller okra.
※ If you cool it quickly using a fan, the colour will be preserved. ※ If you don't rub salt on the okra, add salt to the boiling water. ※ If you are in a hurry, run cold water over the okra until cooled, and pat dry. Recipe by Yuuyuu0221

This is a popular dish in my house.

※ Boil quickly or smaller okra.
※ If you cool it quickly using a fan, the colour will be preserved. ※ If you don't rub salt on the okra, add salt to the boiling water. ※ If you are in a hurry, run cold water over the okra until cooled, and pat dry. Recipe by Yuuyuu0221

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Ingredients

1pack Okra
1Salt
1Boiling water

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Steps

1

Discard the ends of the okra, sprinkle with salt and rub the surface to get rid of the bristles (you can also rub it against a chopping board).
2

Submerge into boiling water for 1-2 minutes, and then leave in a sieve to cool.
3

Leave the okra in the sieve, not in water.

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cookpad.japan @cookpad_jp

on May 17, 2014 07:58

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