Jawar ki Roti
Open in Cookpad AppSteps
- 1
First clean the Jawar and make flour of it. Now add salt in it and make fine dough.
- 2
Now take a small ball of dough and make roti of round shape.
- 3
First from one side bake it on preheated pan (tawa) and then bake direct on gas stove.
- 4
Roti is ready serve it by spreading ghee on it. It is very healthy and useful for winter. Consuming this with lot of ghee is very much benefit for this winter.
- 5
Note -: serve it with spring onion vegetable chutney of raw garlic and red chilli and gudh (Jaggery) is very much healthier for this season.
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