Chicken roll paratha

Name: Chicken roll paratha
Total time: 2700 s
Yield: 4 persons
Cuisine: Pakistani
Ingredients: 3 cups white flour; Half tsp salt; 1 tsp sugar; 2 tbsp ghee; Pani as req for kneading; Half kg boneless chicken; 2 tsp red chilli powder; 1 tsp garam masala powder; 1 tsp red chilli flakes; Salt as per your taste; 1 tbsp soya sauce; 1 tsp adrak lehsan paste; 1 tbsp sirka; 4 tbsp oil; 1 tsp oyster sauce; 2 tsp hot sauce; Zara si haldi; 1 cup dahi; Half bunch hara dhanya; 1 tbsp podina leaves; 3 green chillies; Salt as per your taste; 1 kheera cut in slices; 1 big onion cut in slices; Some salad leaves; Garlic sauce as req; Mayonnaise optional

Saima Sameer Ali @SS_kitchencorner

Pakistan

#ilovecookpad

Ek nanha sa shezada,ek nanha sa pyara
Bheja hai jisay khuda ne,bana ke mera dulara...

Jab jab wo hansta hai,mera dil dharkta hai,
Uski qilqariyon se mera angan mehkta hai...

Chotay chotay qadam uthata pukarta hai wo mujko Maa...
Dua hai meri hansta muskurata rahe sadaa...

Kehte hain khushiyan to choti choti cheezion me talash karni chahiye aur maa ke liye apni olaad se barh ke kya khushi hogi bus esi hi ek pyari si khushi jo mere liye bht bht bht bari rahi last year apse share karna chahongi.
Jesa ke uper ek pyari si poem mene likhi apnay betay ke liye to story b usi ke liye hai.mashaAllah 2 year ka hoa last year but chalna start nahi hua tha chotay chotay qadam leta tha but chalta nahi tha khud logon ne bht daraya ke q nahi chala ye wo.logon ki baaton ki waja se dr ko dikhaya Allhumdulillah sub ok aya.phir b janab nawab sahab na chale.phir start hogaya lockdown aur me chali gai ami ki taraf.wahan abu aur ami yani nana aur nani dono ne khob mehnat curry mere baitay ko chalany me khel khel me dar door kia aur mashaAllah wo chalnay laga meri to khushi ka thikana nahi tha jis din apnay saharay pe proper chala aur mashaAllah ab bhagta dorta phirta hai.last year subse bari khushi mere liye yehi rahi aur Allah ke baad iska sara credit ami abu ko jata hai.jitna aas paas ke logon ne pareshan kia hua tha us ke bad sakoon hogaya.Allah hum sub ke bachon ko apnay amaan me rakhe ameen sumameen.

#ilovecookpad

Ek nanha sa shezada,ek nanha sa pyara
Bheja hai jisay khuda ne,bana ke mera dulara...

Jab jab wo hansta hai,mera dil dharkta hai,
Uski qilqariyon se mera angan mehkta hai...

Chotay chotay qadam uthata pukarta hai wo mujko Maa...
Dua hai meri hansta muskurata rahe sadaa...

Saima Sameer Ali @SS_kitchencorner

Pakistan

#ilovecookpad

Ek nanha sa shezada,ek nanha sa pyara
Bheja hai jisay khuda ne,bana ke mera dulara...

Jab jab wo hansta hai,mera dil dharkta hai,
Uski qilqariyon se mera angan mehkta hai...

Chotay chotay qadam uthata pukarta hai wo mujko Maa...
Dua hai meri hansta muskurata rahe sadaa...

#ilovecookpad

Ek nanha sa shezada,ek nanha sa pyara
Bheja hai jisay khuda ne,bana ke mera dulara...

Jab jab wo hansta hai,mera dil dharkta hai,
Uski qilqariyon se mera angan mehkta hai...

Chotay chotay qadam uthata pukarta hai wo mujko Maa...
Dua hai meri hansta muskurata rahe sadaa...

Saved

Ingredients

45 mins

4 persons

For paratha
3 cupswhite flour
Half tsp salt
1 tspsugar
2 tbspghee
Pani as req for kneading
For marination
Half kg boneless chicken
2 tspred chilli powder
1 tspgaram masala powder
1 tspred chilli flakes
Salt as per your taste
1 tbspsoya sauce
1 tspadrak lehsan paste
1 tbspsirka
4 tbspoil
1 tspoyster sauce
2 tsphot sauce
Zara si haldi
For green raita
1 cupdahi
Halfbunch hara dhanya
1 tbsppodina leaves
3green chillies
Salt as per your taste
For assembling
1kheera cut in slices
1big onion cut in slices
Some salad leaves
Garlic sauce as req
Mayonnaise optional

Saved

Steps

45 mins

1

Subse phele ek bowl me atta,salt,sugar,aur ghee dal ke ache se mix kar lein phir thora thora pani add kar ke soft sa atta gondh lein aur half hour chor dein.
2

Chicken ko marination ke ingre ke marinate kar ke 1 hour chor dein.
3

Phir ek karhai me oil dalien aur marinated chicken ko dal ke cook kar lein aur last me koilay ka smoke dein lein.
4

Dahi me dhanya podina hari aur salt dal ke blend kar lein.
5

Attay se pairay bana lein normal size ke aur ache bail lein.phir ghee lagayen ache se aur folding karen jese pics me nazar araha hai.fan ki tarah aur paira bana lein.
6

Ab hath se piray ko phailayen bailan use nahi karna hai hath se ache se phaila lein.
7

Taway ko garam karen aur ghee laga ke paka lein.
8

Ab parathe pe phele green dahi wala raita phir baki ki assembling karen aur ache se roll bana lein.
9

Mazedar se roll parathon ko chutnies ke sath serve karen aur enjoy karen.

Saved

Cooksnaps

Saved

Saima Sameer Ali @SS_kitchencorner

on January 03, 2021 06:21

Pakistan

Asalam o alikum Welcome to my food world.CHEF AMBASSADOR COOKPAD KARACHI PAKISTAN n a Home Chef.love to cook yummmy food for my family n my frends. 😊 Also done a show as a chef on masala tv in lively weekends.Join me on fb CHEFS & MUMS HUT BY SAIMA SAMEER ALI.