Jowar Bhakri
Open in Cookpad AppSteps
- 1
Take jowar flour in a bowl.
- 2
Add salt & warm water to make a dough.
- 3
Take a small portion & roll it like a chapati using dry flour as required. Can be done with help of hand also.
- 4
Now heat a tawa. Place bhakri on it, cook it for some time. When you see little bubbles on it change the side & cook it again.
- 5
When it is cooked from both the sides cook it directly on gas flame from both the sides.
- 6
Apply ghee on it & your healthy and nutritious bhakri is ready to be served. Serve it any chutney, vegetable or curry.
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