Iyokan Citrus Cups No-bake Cheesecake

Name: Iyokan Citrus Cups No-bake Cheesecake
Yield: 2 servings
Cuisine: American
Ingredients: 1 Iyokan citrus; 40 grams Cream cheese; 30 ml Milk; 20 grams Granulated sugar; 2 grams Powdered gelatin; 1 tbsp Bottled lemon juice

cookpad.japan @cookpad_jp

It's the season for iyokan citrus. I thought of a simple dessert recipe utilizing the fresh sweetness and fragrance of the fruit.

If there is a little remaining sugar in Step 2, it's okay as long as you rub it in well in Step 3. Recipe by caramel-cookie

It's the season for iyokan citrus. I thought of a simple dessert recipe utilizing the fresh sweetness and fragrance of the fruit.

If there is a little remaining sugar in Step 2, it's okay as long as you rub it in well in Step 3. Recipe by caramel-cookie

cookpad.japan @cookpad_jp

It's the season for iyokan citrus. I thought of a simple dessert recipe utilizing the fresh sweetness and fragrance of the fruit.

If there is a little remaining sugar in Step 2, it's okay as long as you rub it in well in Step 3. Recipe by caramel-cookie

It's the season for iyokan citrus. I thought of a simple dessert recipe utilizing the fresh sweetness and fragrance of the fruit.

If there is a little remaining sugar in Step 2, it's okay as long as you rub it in well in Step 3. Recipe by caramel-cookie

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Ingredients

2 servings

1Iyokan citrus
40 gramsCream cheese
30 mlMilk
20 gramsGranulated sugar
2 gramsPowdered gelatin
1 tbspBottled lemon juice

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Steps

1

Return the cream cheese to room temperature. Cut the iyokan citrus in half horizontally, remove the white membrane and the white strings, and remove the fruit.
2

Microwave the milk for 20~30 seconds (at 500~600 W), add in granulated sugar and gelatin, and mix together well to dissolve.
3

Place Steps 1 and 2 into a plastic bag with bottled lemon juice, and rub together until well combined.
4

Pour equally into the iyokan citrus cups, and chill in the fridge for about an hour to solidify.
5

It is done. This is moderately sweet, so top with honey or condensed milk if you like.