Misal pav recipe

MISAL PAV is one of the popular and best Indian Breakfast 🥐 and Snack.
Misal pav recipe
MISAL PAV is one of the popular and best Indian Breakfast 🥐 and Snack.
Steps
- 1
Take a pan Saute in los flame now add Chopped onions till turn aromatic.
- 2
Now add Chopped tomatoes and mix well. Let it get cooked gently.
- 3
Now add all the spices like Red chilli powder, salt, Misal pav Masala, Turmeric, and add Green Gram sprouts cook till oil is getting released
- 4
Now add Water 💦 and adjust water consistency Cover it and let it get cooked till oil starts to float indicated misal is ready.
- 5
Add coriander leaves and snacks and serve HOT with bread🍞🔥
Keywords
Similar Recipes
More Recipes
-

Sirine Chmaysem
-

Shobha Deshmukh
-

Garima Mayur Mangwani -

Soumini Bhattacherjee
-

jaysongeisler -

Lychee Smoothie (Lychee Smoothie)
Daxa Parmar
-

Jowar Poha Chivda Mixture (Zero Oil)
Muniswari.G
-

Radhika Shaparia
-

Shradha Nema (foodgazin')
-

Rachana Sagala
-

Lauren
-

🌈NinjaMommaKitchen🌈
-

Chocolate Chip Cookie Brownies
Leelumae
-

Harusame, onion and lettuce salad with mayonnaise dressing
Naomi’s memo👩🏻🍳 -

Aruna Thapar
-

Aruna Thapar
-

Sudeshna Rajib Das
-

Aruna Thapar
-

Annie Khanani
-

Suchitra S(Radhika S)
-

Sneha Patel
-

Ghosia Hammad
-

Debamita Chatterjee

















Comments