Quick French beans and potato sabji

Name: Quick French beans and potato sabji
Total time: 600 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 250 gms french beans chopped; 1 potato chopped; 1/4 tsp asafoetida; 1/2 tsp turmeric powder; 2 tsp red chilli powder; 1 tsp coriander cumin powder; to taste Salt; 2 tbsp peanut oil; 1/2 tsp mustard seeds; 1/2 tsp cumin seeds; 1/4 tsp fenugreek seeds; 1 tsp carom seeds; 1 tsp sesame seeds; 2 tbsp peanut powder

Krupa Kapadia Shah @krupa_kapadia_shah08

Vadodara

#GA4
#Week18 (French beans)

This a very quick way to make French beans and potato sabji. Do try it tastes yummm!

#GA4
#Week18 (French beans)

This a very quick way to make French beans and potato sabji. Do try it tastes yummm!

Krupa Kapadia Shah @krupa_kapadia_shah08

Vadodara

#GA4
#Week18 (French beans)

This a very quick way to make French beans and potato sabji. Do try it tastes yummm!

#GA4
#Week18 (French beans)

This a very quick way to make French beans and potato sabji. Do try it tastes yummm!

Saved

Ingredients

10 minutes

5 servings

250 gmsfrench beans chopped
1potato chopped
Dry spices
1/4 tspasafoetida
1/2 tspturmeric powder
2 tspred chilli powder
1 tspcoriander cumin powder
to tasteSalt
Other ingredients
2 tbsppeanut oil
1/2 tspmustard seeds
1/2 tspcumin seeds
1/4 tspfenugreek seeds
1 tspcarom seeds
1 tspsesame seeds
2 tbsppeanut powder

Saved

Steps

10 minutes

1

In a pressure, pan takes oil, and heat it. Add cumin seeds, mustard seeds, and fenugreek seeds to it.
2

When mustard seeds crackle add carom seeds and sesame seeds to it.
3

Now add all the dry spices and roast them a little in oil for a while.
4

Now add the chopped french beans and potatoes to it and mix it.
5

Now add the peanut powder to it and add 1/2 cup water mix everything well.
6

Now cover the pressure pan and place a whistle on it and cook for 2 whistles and keep on low flame for 5 minutes.
7

When the pressure releases open the pressure pan and serve the quick French beans sabji with roti or paratha.