#Amla Candy (AmlaChatpataGola)

#Amla Candy (AmlaChatpataGola)
Steps
- 1
First, add the amla in hot boiling water and Cook for7 to 8 Mints
- 2
After Boiling Cutting the small pieces For amla and add in one mixer jar or now blend it, ready for smooth paste just add is paste in hot kadai with add the sugar.
- 3
Now Cook it for 8 to10 Mints or add all Spices mix it well again Cook Thick consistency.
- 4
Last, Add the Amchur Powder just A Mints Cook or add in plate little cool down.
- 5
Next put the small position in the amla candy mix, use hand or crate the amla candy, with top coat it for powder sugar.
- 6
Yum, amla candy is ready to done and serve it.
Similar Recipes
More Recipes
-

Yuliya
-

Chaz
-

Barnali Debdas
-

pinal Patel
-

Spaghetti alla Carbonara Autentica | Cream-Free, Roman-Style
Gaetano Spampinato
-

Shree Hazra Das
-

Namrata sarmah
-

NEEMA AGRAWAL
-

Donburi Teriyaki chicken on rice
Matapa Upoko
-

Leelumae
-

Blake Kennedy
-

Momma Smith's Southern Collard Greens
Joshua Dirks
-

Paul Rybak
-

Khalida Misbah
-

Rita Talukdar Adak
-

Salmon, Lentil and Rice Kedgeree
Salli Ball -

Dhruti Chaitanya Shah -

Pasta with Roasted Tomato Meat Sauce
Salli Ball -

Meals Appeals
-

Grilled Tamarind Chicken Fajitas
Salli Ball -

Salli Ball -

Crock Pot Girl 🤡






















Comments (4)