Chicken tikka boti

Name: Chicken tikka boti
Total time: 3600 s
Yield: 8,10 persons
Cuisine: Pakistani
Ingredients: 2 kg chicken botiyan; 1 cup dahi; 3 tbsp lehsan adrak paste; 2 tbsp bhuna kuta zeera; 2 tbsp bhuna kuta dhania; 2 tesp red chilli powder; Salt According to taste; 2 tbsp lemon juice; 1 tesp haldi; 1 tbsp garam masala powd; 1 tbsp chat masala; 1 tbsp kali mirch powder; Chutki zarde ka rang; 4 tbsp oil

Khalida Misbah @cook_20691398

Karachi

Bohat yummy recipe hai jab koyle pe BBQ bana mushkil ho to pan me easy banain aur must BBQ ka maza lain

Khalida Misbah @cook_20691398

Karachi

Bohat yummy recipe hai jab koyle pe BBQ bana mushkil ho to pan me easy banain aur must BBQ ka maza lain

Saved

Ingredients

1hour

8,10 persons

2 kgchicken botiyan
1 cupdahi
3 tbsplehsan adrak paste
2 tbspbhuna kuta zeera
2 tbspbhuna kuta dhania
2 tesp red chilli powder
Salt According to taste
2 tbsplemon juice
1 tesp haldi
1 tbspgaram masala powd
1 tbspchat masala
1 tbspkali mirch powder
Chutki zarde ka rang
4 tbspoil

Saved

Steps

1hour

1

Sab se pehle sari ingredients ko alag alag nikaal kain ab sare masalon ko dahi me mix kardain
2

Ab dahi mile masale ko chicken pe daal kar achi tarah mix kar dain n 1/2 hour ke liye rakh dain
3

Ab aik pan me daal itni dair pakain ke chicken pak jaye n uska pani dry ho jaye
4

Ab aik frying pan me 2 tbsp oil daal kar highe flame pe 1,2 minutes ke liye saink lain
5

Jab chicken achi tarah sink jaye n tikka wali shakal ajaye to use koele ka dhuan de dain ab paratha,piyaz,raita chtni ke saath serve karain